Foodzooka is a local Los Angeles project that aims to make it easier for food fans like you to find what whets your appetite. Our mission is to connect the Southern California food community by gathering a guide to all of the region’s edible options, all in one place: restaurants, food trucks, artisans, farmers markets, growers, and food events. All food, only food.
With such a vast and ever-changing SoCal food landscape, our coverage is currently focused in Los Angeles and diligently working its way out. Why is it taking so long? Mostly because Foodzooka is a passion project run by a local husband and wife team with combined backgrounds in digital media, journalism and plate-sharing. The majority of content has been gathered in their spare time from their own experience, research, curiosity and adventurous appetites.
On Foodzooka.com, you’ll find a growing list of local food purveyors as we continue to collaborate with them to compile useful information about their businesses and offerings. There, you can explore your local options and make your own food choices, unfettered by the generalized judgments of food critics and customer reviews. Whether or not you’ll like what you eat is for you to go find out!
Sign up on Foodzooka.com to keep track of the tastes you crave. And to show your support for local food makers:
Meanwhile, here on Foodzooka Splat, you can get in the mix with local food makers by reading the stories of some of the passionate purveyors who feed our appetites. We can’t cover everything, and we can’t tell you how you’ll think it tastes, but we’ll at least try to bring some new perspectives on the many flavors that food purveyors contribute to the local community. As you’ll find, food in L.A. is pretty much all over the place, so please excuse the mess!